Ingredients:

• 1/4 c Coffee; instant, regular or decaffeinated
• 1/4 c Sugar or low calorie sweeten
• 1 l Milk; cold

How To:
Dissolve instant coffee and sugar in hot water. Stir in 1 litre of cold milk and add ice. For mocha flavour, use chocolate milk and reduce the sugar to taste. For single serving: dissolve 1 tbsp of instant coffee and 2 tsp sugar in 1 tbsp hot water. Add 1 cup of cold milk and stir.