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Café Bavaria
½ oz peppermint schnapps
1 oz Kalua
2 shots espresso
2 oz hot water
Mix peppermint schnapps and Kahlua into 10 oz coffee cup
Add espresso and hot water
Top with whip cream
Garnish with peppermint stick
 
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Tips

Be sure to check the instructions
on your blender before crushing
ice. You may want to try using
restaurant-style ice for blended
drinks- it's easier on the blender
and gives the drink a nice "slushy"
texture.