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Grasshopper
1 ½ c strong black coffee
2 oz crème de menthe
2 oz coffee liquor (Tia Maria or Kahlua)
¼ c whipped cream
Dark and white chocolate after dinner mints
Pour 1 oz each of liquors into 2 tall latte glasses.
Fill with coffee and top with whipped cream.
Decorate with shavings of dark and light after dinner mints
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