Austrian Coffee
4 tbsp Sumatran coffee
2 tsp brown sugar
20 whole cloves
4 pieces of orange peel, cut into 3 inch x ½ inch strips
pieces lemon peel, cut to 1 inch x ½ inch strips
1 qt cold water
Place orange peel, lemon peel and cloves into bottom of coffee pot.
Brew coffee into pot, allowing it to drip onto cloves, lemon, and
orange pieces.
Sweeten with brown sugar to taste